Efficient Cellar Cooling Solutions for pubs & bars
MDH Central Ltd offers specialised cellar cooling solutions designed to maintain the ideal temperature for your beverages. Our services ensure your drinks are always perfectly chilled and ready to serve.
Cellar Cooling Approaches
Customised cooling systems to keep your drinks at the perfect serving temperature
Standard Units
Our standard cellar cooling units typically cool the room to 12 degrees Celsius.
From there, the beer, lager, or other beverages pass through an additional cooling system and long pipes to reach the taps at the desired serving temperature.
Insulated Cold Room
The second approach we have taken working alongside a few of our customers. We build an insulated cold room as the back wall of your bar.
The room itself is cooled down between 2-4 degrees (or as requested by the customer), meaning there is no need for extra long lines as they go to the taps 80mm away through the insulated wall, cutting wastage down to next to nothing and removing the need for an additional cooling unit to reach the desired serving temperature.
Benefits of Our Cellar Cooling Systems
- Energy Efficiency: Our systems are designed to minimise energy consumption while maintaining consistent temperatures.
- Reduced Wastage: By shortening the distance beverages travel to the taps, our insulated cold room approach significantly reduces wastage.
- Customisable Solutions: We tailor our cooling systems to meet your specific requirements, ensuring optimal performance.
Installation and Maintenance
- Expert Installation: Our experienced team ensures precise and efficient installation of your cellar cooling system.
- Regular Maintenance: We provide comprehensive maintenance services to keep your cooling system running smoothly and efficiently.
- Repair Services: In the event of a malfunction, our team is ready to perform prompt repairs to minimise downtime.
Brands We Work With
Frequently Asked Questions
What is the ideal temperature for cellar cooling?
The ideal temperature for cellar cooling is typically between 2 to 12 degrees Celsius, depending on the specific requirements for your beverages or products. This range ensures optimal preservation and serving conditions.
How do I decide between standard units and an insulated cold room?
Choosing between standard units and an insulated cold room depends on your specific needs. Standard units are effective for general cooling requirements, while insulated cold rooms offer superior temperature control, energy efficiency, and reduced wastage, making them ideal for high-demand environments.
What maintenance services do you offer for cellar cooling systems?
We offer comprehensive maintenance services for cellar cooling systems, including regular inspections, cleaning, and servicing of cooling units. Our maintenance ensures your systems operate efficiently, prevent breakdowns, and extend their lifespan.
Can your systems be customised to fit unique spaces?
Yes, our cellar cooling systems can be customised to fit unique spaces. We work closely with you to design and install a system that maximises your available space and meets your specific cooling needs.
How quickly can you respond to repair requests?
What Our Clients Are Saying
